| Baier Urs | Institute of Biotechnology, ZHAW, CH |
| Bišová Kateřina | Department of Phototrophic Microorganisms, Academy of Science, CZ |
| Brányik Tomáš | Department of Biotechnology, ICT Prague, CZ |
| Chisti Yusuf | School of Engineering, Massey University, New Zealand |
| Čertík Milan | Department of Biochemical and Food Technology, Slovak University of Technology, SK |
| Frébort Ivo | Centre of the Region Haná for Biotechnological and Agricultural Research, University of Palacky, CZ |
| Kocher Hans P. | ICB-Partners, Basel, CH |
| Kovar Karin | Institute of Biotechnology, ZHAW, CH |
| Márová Ivana | Institute of Food Science and Biotechnology, Brno University of Technology, CZ |
| Murray Moo-Young | University of Waterloo, Canada |
| Meyer Hans-Peter | Commission for Technology and Innovation CTI, Berne, CH |
| Pačes Václav | Institute of Molecular Genetics, the Academy of Sciences of the Czech Republic |
| Patáková Petra | Department of Biotechnology, ICT Prague, CZ |
| Schmidhalter Diego | Lonza AG, Visp, CH |
| Šebo Peter | Institute of Microbiology, the Academy of Sciences of the Czech Republic |
| Thöny-Meyer Linda | Laboratory for Biomaterials, EMPA St. Gallen, CH |
| Valentová Olga | Department of Biochemistry and Microbiology, ICT Prague, CZ |